Name: Homemade Chocolate Fudge
Prep time: 15 min
Total time: 15 min
Ingredients: 3/4 cup butter ( 1 and 1/2 sticks); 2/3 cup evaporated milk; 3 cups sugar; 1 package semi sweet chocolate chips (or milk or dark chocolate- whatever you fancy); 1 (7 ounce) jar marshmallow fluff (gotta be the fluff, not regular marshmallows); 1 teaspoon pure vanilla extract; chopped nuts (optional)

Homemade Chocolate Fudge

Creamy, rich and smooth homemade chocolate fudge. Really easy to make and a family tradition.

Prep time: 15 min | Cook time: | Total: 15 min

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Ingredients

3/4 cup butter ( 1 and 1/2 sticks)

2/3 cup evaporated milk

3 cups sugar

1 package semi sweet chocolate chips (or milk or dark chocolate- whatever you fancy)

1 (7 ounce) jar marshmallow fluff (gotta be the fluff, not regular marshmallows)

1 teaspoon pure vanilla extract

chopped nuts (optional)

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Instructions

1. In a large saucepan, melt the butter, sugar and evaporated milk. and stir until the sugar dissolves. Bring to a boil, then stir constantly for 4 minutes.

2. Remove from the heat, add the chocolate chips, marshmallow fluff and vanilla and stir until all combined and smooth

3. Add nuts if you desire at this time. Pour the mixture into a 9×9 pan. Let cool completely and then cut into squares.

Notes

Find it online: https://lolohomekitchen.com/2017-11-homemade-chocolate-fudge/