Name: Robert Redford Dessert
Prep time: 15 min
Cook time: 25 min
Total time: PT-476133H57M13S
Ingredients: 1 cup flour; 2/3 cup butter, room temperature; 1 cup chopped walnuts; 1 package (8 ounces) cream cheese; 1 cup sugar; 1 containers (8 ounces) Cool Whip, thawed; 1 package (5.9 ounces) instant chocolate pudding mix; 1 package (5.9 ounces) instant vanilla pudding mix; 3 cups milk; chocolate for shavings on top

Robert Redford Dessert

Layers of buttery crust, smooth chocolate pudding, cream cheese layer, creamy whipped cream and chocolate shavings.

Prep time: 15 min | Cook time: 25 min | Total: 40 min + chill time

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Ingredients

1 cup flour

2/3 cup butter, room temperature

1 cup chopped walnuts

1 package (8 ounces) cream cheese

1 cup sugar

1 containers (8 ounces) Cool Whip, thawed

1 package (5.9 ounces) instant chocolate pudding mix

1 package (5.9 ounces) instant vanilla pudding mix

3 cups milk

chocolate for shavings on top

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Instructions

1. Mix together flour, butter, and chopped nuts. Press into the bottom of a 9 x 13 inch pan. Bake at 350 degrees for 25 minutes or until golden brown. Let cool completely.

2. In a stand mixer, beat cream cheese, sugar, and 1 container of Cool Whip until well mixed. Should not be gritty from the sugar. Spread evenly over the cooled crust.

3. In another mixer bowl, mix pudding mixes and milk until thick. Spread evenly over the cream cheese filling.

4. Spread remaining container of whipped topping over the pudding layer. Sprinkle grated chocolate over the top. Refrigerate for several hours before serving.

Notes

Find it online: https://lolohomekitchen.com/2018-4-robert-redford-dessert/