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Chocolate Granola Cookies

Prep time:   |  Cook time: 8 mins  |  Total: 8 minutes

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Ingredients

1 1/2 sticks (3/4 cup) butter,(melted)

1 1/2 cups brown sugar (packed)

1 large egg

1 egg yolk

1 teaspoon pure vanilla extract

1 3/4 cups all-purpose flour

3/4 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon kosher salt

1 1/2 cups The Gourmet Granola Peanut Butter Granola

4 ounces semisweet baking chocolate (chopped)

1 cup shredded coconut

1 cup chopped pecans

Instructions

  1. Preheat oven to 350 degrees. Line baking sheets with Silpat mats Set aside.
  2. Add the melted butter and brown sugar to a stand mixer bowl, mix on low until combined.
  3. Add in the egg, egg yolk, and vanilla and mix until well combined, About 1 minute.
  4. Add the flour, baking powder, baking soda, and salt. Mix on low again until just combined.
  5. Add granola and mix again on low. Add the chocolate, pecans, and coconut, and mix again.
  6. Drop dough using a large cookie scoop (about 1 1/2 Tablespoon) 2 inches apart on baking sheet.
  7. Bake about 8 minutes. The cookies will still look underdone. Take them out and let them cool about 5 minutes ad then transfer to a cooling rack. Enjoy!

Notes

Find it online: https://lolohomekitchen.com/2020-3-cowboy-cookies/