Ham, Cheese and Broccoli Frittata

Easy Frittata recipe including ham, cheese and broccoli. So yummy and so easy to make. A great weekend breakfast or for a brunch.

Prep time: 5 min  |  Cook time: 10-15 min  |  Total: 20 min



1 small onion, chopped

9 eggs

1/2 cup whole milk

1 teaspoon salt

1/4 teaspoon cayenne pepper

1/2 teaspoon pepper

2 cups broccoli florets

1 1/2 cups cooked ham, chopped

6 ounces cheddar cheese, shredded


  1. In a large cast iron pan (or oven safe pan), turn to medium high heat and drizzle olive oil on the bottom of the pan. Once hot, add the chopped onions and cook until getting soft.
  2. Meanwhile, in a medium bowl, add the eggs, milk, salt, pepper and cayenne pepper. Whisk until all combined. Set aside.
  3. Then layer the broccoli over the onions. Then the ham over the broccoli. Then the cheese all over.
  4. Pour the egg mixture over everything. Do not stir. Turn heat to medium and let sit for about 9 minutes.
  5. Turn oven to broil on low. After 9 minutes, move entire pan to the oven and place under broiler for 2-4 minutes. Watch carefully and check every minute. Once turns slightly browned, remove. Let cool slightly and slice up like a pie and enjoy!