Ham slices and melty cheese all wrapped in a buttery crescent roll. An easy recipe that takes less than 30 minutes to make. A perfect recipe for kids and busy weeknights!
1 tube Crescent roll dough (8 oz)
Deli ham slices
Cheddar cheese slices
3 Tablespoons butter, melted
1/2 teaspoon garlic powder
1 teaspoon dried parsley
1. Preheat oven to 375 degrees.
2. Roll out crescent roll dough and divide the triangles. Lay a section of cheddar cheese on the wide side of the crescent roll. Layer a slice or two of ham over the cheese.
3. Starting at the wide end, roll up the crescent roll with the cheese and ham. Place each roll
on a cookie sheet lined with parchment or nonstick spray.
4. In a small bowl, mix the melted butter, garlic powder and parsley. Brush the butter mix over top the rolls.
5. Bake for 8-10 minutes or until the dough starts to turn golden brown and cheese is melty.
6. Remove from oven and cool for about 5 minutes then serve!
Find it online: https://lolohomekitchen.com/ham-and-cheese-roll-ups/