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overhead view of a ham and cheese roll up with crescent rolls, ham and melted cheese

Ham and Cheese Roll Ups

Ham slices and melty cheese all wrapped in a buttery crescent roll. An easy recipe that takes less than 30 minutes to make. A perfect recipe for kids and busy weeknights!

overhead view of a ham and cheese roll up with crescent rolls, ham and melted cheese

Prep time: 10 min  |  Cook time: 10 min  |  Total: 20 min

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Ingredients

1 tube Crescent roll dough (8 oz)

Deli ham slices

Cheddar cheese slices

3 Tablespoons butter, melted

1/2 teaspoon garlic powder

1 teaspoon dried parsley

Instructions

 

1. Preheat oven to 375 degrees.

2. Roll out crescent roll dough and divide the triangles. Lay a section of cheddar cheese on the wide side of the crescent roll. Layer a slice or two of ham over the cheese.

3. Starting at the wide end, roll up the crescent roll with the cheese and ham. Place each roll

on a cookie sheet lined with parchment or nonstick spray.

4. In a small bowl, mix the melted butter, garlic powder and parsley. Brush the butter mix over top the rolls.

5. Bake for 8-10 minutes or until the dough starts to turn golden brown and cheese is melty.

6. Remove from oven and cool for about 5 minutes then serve!

Notes