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Steak with Creamy Blue Cheese and Onion Sauce

This is an easy and delicious sauce you can add to your steak. Filled with charred onions, creamy blue cheese in a rich sauce. It’s a perfect combination!

Prep time: 5 min  |  Cook time: 25 min  |  Total: 30 min

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Ingredients

4 Tablespoons Butter

1 Large Yellow Onion, sliced

1 cup heavy cream

1/2 cup blue cheese crumbles

Instructions

  1. In a large saute pan, heat butter on med high heat. Add sliced onions and cook until dark and caramelized. About 7 minutes or so.
  2. Once the onions are soft and you have that dark color, then reduce your heat to low-medium and add the heavy cream.
  3. Cook for about 5 minutes until thickened. Add blue cheese and stir again until melted. Serve over steaks or as a side sauce. So good!!

Notes

Find it online: https://lolohomekitchen.com/2020-8-steak-with-creamy-blue-cheese-and-onion-sauce/