Name: Garlic Herb Compound Butter
Prep time: 5 min
Total time: 35 min
Ingredients: 1/2 cup butter, room temperature; 3 Tablespoons minced garlic; 2 tablespoons chopped herbs: parsley, chives, thyme or a mixture (fresh is ideal, but dried is great); 1/4 teaspoon salt

Garlic Herb Compound Butter

Easy to make, super flavorful compound butter is a perfect way to add tons of flavor to your recipes!

Prep time: 5 min | Cook time: | Total: 35 min

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Ingredients

1/2 cup butter, room temperature

3 Tablespoons minced garlic

2 tablespoons chopped herbs: parsley, chives, thyme or a mixture (fresh is ideal, but dried is great)

1/4 teaspoon salt

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Instructions

In a large bowl with a hand mixer or a stand mixer, place butter, garlic, herbs and salt.
Mix together on low speed until thoroughly combined.
Set out a piece of parchment paper on the counter and spoon the butter mixture on the parchment. Start to roll up the parchment and shape butter into a long roll.
Once rolled into a log like shape, twist the ends of parchment to seal. Cover in a layer of press and seal over the parchment and then refrigerate for at least 30 minutes until set.
Once set, you can remove from the fridge and slice as needed for your recipes and dishes.

Notes

Find it online: https://lolohomekitchen.com/2021-3-compound-butter/