I’ve been on a shortbread kick lately, not sure where it came from but I’m loving it. Not only because it’s the perfect mix of sweet with a little salty, but also because it’s EASY! I saw this recipe on the Love and Olive Oil blog and had to give it a try. She knows her shortbread, love the addition of chocolate chips.
I’m telling you, you have these ingredients in your pantry. Nothing fancy. Leah said she wanted to help make these with me, but then she decided that I should do everything and she would sit on the counter and eat the chocolate chips. It’s amazing how she can find a way to climb and get to the third shelf, get the jar of chocolate chips, open the top and grab a tiny little handful. All in the span of 14 seconds.
A lifetime to put on shoes, seconds to get into the sweets. Amazing.
These are delicious and so easy, gotta try these! Follow me over on Facebook and Instagram @lolosdesserts. Be sure to snap a pic if you make a Lolo’s recipe and tag it with #lolosdesserts. I love to see what you are making!
A little sweet, a little salty and packed with chocolate chips. Plus really easy!
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