Boozy Root Beer Float

The classic Root Beer Float but made it boozy. Perfect and delicious adult treat for the summer!

Prep time: 5 min  |  Cook time:   |  Total: 5 min



12 big scoops of Hiland Dairy Vanilla Ice Cream

1/4 cup Bailey’s Irish Cream

1/2 cup Root Beer (or more to taste)

Sprinkle of Cinnamon on top (optional)


  1. In a large glass, scoop the Hiland Dairy Ice Cream into the bottom of the glass. Top with Bailey’s Irish Cream then with Root Beer.
  2. Add a sprinkle of cinnamon on top of the foam. Grab a straw and enjoy!