Hot Chocolate always reminds me of being a kid and coming in from sledding. Hands and toes are freezing, you take all the layers off and your mom hands you a mug of rich hot chocolate covered in mini marshmallows. It was a moment where we all sat together and talked about the funny moments of sledding. It was a perfect time to reset and just enjoy the moment.
We always used the packets because they were easy and they were delicious, don’t get me wrong. But I have an incredibly easy and delicious homemade Hot Chocolate recipe that will take about the same time as the packets.
Go pick up some Hiland Dairy milk products and make this classic winter recipe!
The ingredients are simple, a mix of milk and real chocolate chips and cocoa. Plus a pinch of salt, because salt is a perfect companion for chocolate. That’s it. Well, the toppings too. Those possibilities are endless.
I use a mix of Whole Milk and Heavy Cream. I find the mix of the two gives this drink a richness that pairs so well with the chocolate. If you only have a lower percentage of milk, don’t worry, it will still taste incredible.
Any kind! Well, mostly. I love using a classic semi sweet chocolate, but milk chocolate or dark chocolate also taste incredible. Don’t forget the pinch of salt at the end.
Any kind! Well, mostly. I love using a classic semi sweet chocolate, but a milk chocolate or a dark chocolate also taste incredible. Don’t forget the pinch of salt at the end.
Add some flavored syrups like: peppermint, toffee, vanilla, caramel, gingerbread. So many yummy options.
Add spices like cinnamon, nutmeg, or ginger
If you like your Hot chocolate extra rich, add a couple spoonfuls of Nutella
Marshmallows, of course
Whipped Cream or Cool Whip
Peppermint crumbs
Chocolate Chips
Sprinkles
Candy Canes
Andes or Peppermint Bark
Cookies
And if you’re interested in creating more deliciousness with Hiland Dairy products, be sure to check out Hiland Dairy’s recipes too (including some created by yours truly!).
Rich, creamy homemade hot chocolate made with simple ingredients. Just a combination of dairy, chocolate and a little salt for this classic winter drink.
2 cups Whole Milk
2 cups Half and Half
1 cup Semi Sweet Chocolate Chips
½ teaspoon kosher salt
Toppings of choice
In a small saucepan on low to medium heat, add the whole milk and half and half. (make sure to keep the milk from simmering or boiling)
Once milk is hot, add the chocolate chips and stir until the chocolate is melted and mixed with the milks.
Add the salt and stir again. Ladle into mugs and top with your favorite things. Enjoy!
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