Print

Mummy Dogs

What is better than a hot dog? A mummy hot dog, of course! These are an incredibly easy way to make mealtime fun! Get your kids involved with this one!

Prep time: 5 min  |  Cook time: 11 min  |  Total: 16 min

RATE

Ingredients

Hot Dogs

Crescent Rolls

1 Tablespoon butter, melted

Candy Eyeballs (optional)

Ketchup, mustard or favorite dipping sauces

Instructions

  1. Preheat oven to 375 degrees. Spray a baking pan with nonstick spray.
  2. Open and unroll the crescent roll dough. Cut a thin and long strip of dough. Take the hot dog and then wrap the dough around and around the hot dog to make the mummy wrap. Place on the baking pan.
  3. Brush the melted butter over the dough. Then bake in the oven for 9-11 minutes until dough is golden brown.
  4. Let cool a bit then dab a bit of ketchup where the eyeballs will be and then place your eyeballs on. Or you can always use two dots of mustard for the eyes as well.
  5. Serve with your favorite dipping sauces!

Notes

Find it online: https://lolohomekitchen.com/mummyhotdogs/