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oven baked meatball subs

Oven Baked Meatball Subs

Simple and quick Oven Baked Meatball Sub Sandwiches with pre-made meatballs, hoagie rolls, marinara, and lots of melty cheese.

oven baked meatball subs

Prep time: 5 min  |  Cook time: 10 min  |  Total: 15 min

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Ingredients

6 hoagie rolls

1 package meatballs, frozen or refrigerated

1 cup marinara sauce

1 cup shredded parmesan cheese

1 cup shredded mozzarella cheese

1 Tablespoon dry oregano

Instructions

  1. Preheat oven to 350 degrees. Spray a baking dish with nonstick spray. Line the baking dish with the hoagie buns. Opening to the top.
  2. Drizzle a spoonful of marinara sauce on the inside of each hoagie bun. Then sprinkle shredded parmesan over the sauce.
  3. Place the meatballs inside of the hoagie bun on top of the sauce. *If using frozen, just thaw before placing in the sandwich

4. Spoon more marinara sauce over the meatballs to cover.

5. Sprinkle with the shredded mozzarella cheese. Then sprinkle oregano over the top of all the sandwiches.

6. Bake for about 10 minutes or until the cheese is bubbly and melty.

Notes

Find it online: https://lolohomekitchen.com/oven-baked-meatball-subs/