Fudgy Brownie M&M Cookies
These fudgy cookies are my new obsession, and they are perfect for a fun and easy Valentine’s Day treat.
Ingredients
1 cup salted butter, melted
2 cup sugar
1/4 cup vegetable oil
1 cup unsweetened cocoa powder
2 large eggs
1 Tablespoon pure vanilla extract
2 1/2 cups all purpose flour
1 teaspoon baking powder
1/2 cup chocolate chips
1/3 cup M&M’s
Instructions
1. Preheat oven to 350°F. Line a baking sheet with a silicone mat or parchment paper and set aside.
2. In a stand mixer, mix the butter, sugar and oil for about 1 minute on medium speed. Add the cocoa and vanilla and mix together. Then add in the egg and mix until combined.
3. Add the flour and baking powder and mix with a wooden spoon/spatula until smooth. Fold in the chocolate chips and the M&M’s (save a few to add on top).
4. Using a cookie scoop, scoop out the dough and place onto the baking pan. Press a few M&M’s on top of each cookie to make them pretty. Bake for 10-12 minutes, or until the edges are lightly crisp and the middles are still soft.
5. Allow cookies to cool on the pan for a few minutes and then transfer to a cooling rack.