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overhead view of a pan of pizza rolls

Homemade Pizza Rolls

Easy to make homemade pizza rolls with premade dough and your favorite toppings. Perfect for a delicious and easy pizza night.

overhead view of a pan of pizza rolls

Prep time: 10 min  |  Cook time: 25 min  |  Total: 35 min

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Ingredients

1 tube pizza dough

1/2 cup tomato pizza or pasta sauce

1 cup shredded mozzarella cheese

1 cup pepperoni, chopped

1/2 lb Italian sausage, cooked and crumbled

1/4 cup parmesan cheese, grated

Instructions

  1. Preheat oven to 400 degrees. On a lightly floured surface, roll out pizza dough into a large rectangle. Brush with tomato sauce, leave about 1/2 inch on the edges.
  2. Sprinkle with the mozzarella cheese, pepperoni and sausage. Roll up the dough and pinch the seam to seal dough. Cut slices of the roll into 8 different rolls.
  3. Place cut side down into a greased cast iron skillet or greased 8 inch round baking dish. Sprinkle with parmesan cheese.
  4. Bake for about 25 minutes or until dough starts to turn golden brown. Serve with extra warmed pasta sauce.

Notes

Find it online: https://lolohomekitchen.com/homemade-pizza-rolls/