Name: Roasted Broccoli
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 lb broccoli, cut up; olive oil; kosher or sea salt; ground black pepper; 1 Tablespoon garlic powder; 1 Tablespoon onion powder; 1/4 cup panko bread crumbs; 1/4 cup shredded parmesan cheese; 1/2 lemon

Roasted Broccoli

An easy and yummy way to make broccoli for a quick side. No fuss, a few spices and great flavor.

Prep time: 5 min | Cook time: 25 min | Total: 30 min

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Ingredients

1 lb broccoli, cut up

olive oil

kosher or sea salt

ground black pepper

1 Tablespoon garlic powder

1 Tablespoon onion powder

1/4 cup panko bread crumbs

1/4 cup shredded parmesan cheese

1/2 lemon

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Instructions

1. Preheat oven to 400 degrees. Prepare a baking sheet with a drizzle of olive oil. Place cut broccoli spread out onto the baking sheet. Drizzle olive oil over broccoli.

2. Sprinkle broccoli with salt, pepper, garlic powder, onion powder, and panko bread crumbs. Use your hands to mix the broccoli and spices all up so every piece is coated. Spread into an even layer.

3. Cook for 20-25 minutes until soft. Remove from the oven and sprinkle with the parmesan cheese and then squeeze the lemon over all of the broccoli. Serve immediately, enjoy!

Notes

Find it online: https://lolohomekitchen.com/roasted-broccoli/