Just when you think Cinnamon Rolls can’t be any better, along comes caramel and apple. These are amazing! Ooey gooey and all of those Fall flavors and feels. Not only do these taste just as incredible as you imagine, they also make your house smell amazing. Which is a nice little side bonus.
Tiny chunks of apples plus the regular cinnamon roll insides (my favorite part) and then topped with melty caramel. The perfect bite really.
These feel like a chilly Sunday morning to me, give them a try and let me know what you think? Love these! Follow me over on Facebook and Instagram @lolohomekitchen. Be sure to snap a pic if you make a Lolo’s recipe and tag it with #lolohk. I love to see what you are making!
Tiny chunks of apples plus the regular cinnamon roll insides (my favorite part) and then topped with melty caramel.
1 cup lukewarm milk
1/3 cup lukewarm water
1 package (2 1/4 teaspoons) Red Star Platinum yeast
1 large egg, beaten
2 teaspoons granulated sugar OR honey
3 3/4 cups all-purpose flour
1 teaspoon fine salt
1/2 cup brown sugar
2 tablespoons ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon fine salt
4 tablespoons butter, melted and cooled
1 Granny Smith apple peeled, and finely chopped
1/4 cup caramel sauce, homemade or store-bought plus more for drizzling