Caramel Apples remind me of the Rocky Mountain Chocolate Factory in Vail, Colorado. I remember being little and watching the baker dipping the huge apples into the caramel. It was like an art and it was mesmerizing.
I love a big old caramel covered apple, but let’s be honest, they are hard to eat and messy. And if your kids are eating one, forget it. Sticky mess.
So why not create a new type of caramel apple? In an easy to eat pop form. Popsicle sticks or sucker sticks, my mom’s caramel recipe (the best) and your favorite toppings. Super fun to make, a fun interactive activity and an easy to eat yummy treat.
Details and tips below! Check it out and let me know what you think!
A fun Fall activity and treat! These Caramel Apple Pops are easy to make and will be a hit with everyone!
3–4 apples, cut into large slices
Caramel (Use this recipe if you make your own, I promise it’s the best ever!) You can also use a jar of premade caramel sauce too.
Sucker sticks or popsicle sticks
Toppings of your choice: chocolate chips, graham cracker crumbs, sprinkles, marshmallows, toffee, pretzels, so many options!