An easy, quick and yummy lunch or dinner of peanut butter noodles for your kiddos (and you).
My daughter loves noodles so I experimented with some fun sauces I could add to the noodles to change things up and this peanut butter noodle recipe did the trick.
She will eat a huge bowl of these peanut butter noodles and I will too. It’s an easy mix of sesame flavors and the sweet peanut butter.
This peanut butter noodles recipe is a perfect opportunity to add your favorite protein like chicken or shrimp. You can add a bunch of veggies as well. Perfect recipe to make your own with all your family’s favorites.
Peanut Butter mixed with the sesame and soy and rice wine vinegar is so delicious together and the key is to mix everything all together before you add it to the noodles. This way the peanut butter is mixed in together with the other flavors and will coat the noodles evenly.
Check out this super easy peanut butter noodles recipe below and let me know what you think!
Looking for other easy noodle recipes? Check these out:
Simple, delicious and ready in about 15 minutes! A yummy recipe you can add any protein or veggies to.
2 packages of Ramen Noodles (6 oz) discard the seasoning packet
2 Tablespoons sesame oil
1 1/2 Tablespoons peanut butter
2 Tablespoons honey
2 Tablespoons soy sauce
1 1/2 Tablespoons rice vinegar
1 teaspoon garlic, minced
1. Cook the ramen noodles according to the package, drain. Do not add the seasoning packet.
2. In a medium bowl, add the sesame oil, peanut butter, honey, soy sauce, rice vinegar, and garlic. Whisk until combined and the peanut butter is well mixed into the sauce.
3. Pour sauce over the noodles and toss to coat. Serve!
4. You can add veggies and protein of your choice to change up this meal too.
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12 Responses
This was a wonderful dish.p
Thank you!
MADE THIS TOTALLY QUICK AND YUMMY!
So glad you liked it!
Great quick and easy recipe! My son doesn’t like it, but I do. I used toasted sesame oil and it tasted a bit too smoky to me but I’m not sure how much of a difference that makes. I’d like to keep tinkering with the recipe to find the perfect balance. Thank you for sharing this! ☺️
Trying this but will use sunbutter vs pb and coconut amibos vs soy sauce.
LOVE Love Love this Peanut sauce! Made is separate for salads and zoodles ❤️
Great idea! So glad you liked it!
So quick and easy and delicious! When I first found the recipe, I made it every day for lunch for a week. Raw garlic is hard on my digestion, though, so I first heat up the sesame oil and kind of sauté the garlic in it before I add all the other ingredients. Perfect!
So happy you like this one! It’s so easy and good! Thank you for letting me know!
Is the taste of the noodles sweet?
It’s a bit sweet due to the peanut butter but not overly sweet at all.