WHAT’S FOR DINNER?
Ham and Cheese Roll Ups
Array/5
COOK TIME
10 min
TOTAL TIME
20 min
SERVINGS
8 rolls
This recipe for Ham and Cheese Roll Ups is one of our family’s favorite dinners. Leah loves them because they are hand held, cheesy and yummy. I love them because they take less than 30 minutes to make, Leah eats them and they are yummy for me too.
What Ingredients to Use for Crescent Roll Ham and Cheese Roll Ups?
All very simple ingredients and not many of them. Here is all you need:
- Tube of Crescent Roll Dough
- Slices of cheddar cheese
- Slices of ham
- butter
- garlic powder
- dried parsley
How to assemble and make these Roll Ups?
Assembly for this recipe for crescent roll ham and cheese roll ups is super simple and takes only minutes.
- Start by tearing off one of the Crescent Roll triangles and laying flat
- Tear off a section of cheddar cheese and place on the bigger part of the dough
- Layer folded ham slices over the cheese
- Roll up starting at the wide end to the skinny end
- Melt the butter and add the garlic powder and parsley. Mix
- Brush the butter mixture generously over top the crescent rolls
- Bake at 375 for about 10 minutes
What to Serve with Ham and Cheese Roll Ups?
This recipe for Ham and Cheese Roll Ups is super simple plus you can add all kinds of different sides.
For lunch, add some chips, a salad, fruit, veggies and dip, soup
For dinner, add a veggie, salad, rice, pasta, soup
Check out these recipe for some good side dish recipes that would pair well with this recipe for Ham and Cheese Roll Ups.
Variations of the Ham and Cheese Roll Up
You can change up this recipe for Ham and Cheese Roll Ups with Crescent Rolls pretty easily.
Try different types of cheese: Cheddar, Swiss, Mozzarella, Provolone, Pepperjack
Variety of meats: ham, turkey, roast beef, pepperoni, salami
Herbs for the butter: onion, thyme, paprika, everything bagel, oregano, basil
Add a dipping sauce like ranch, mustard, buffalo sauce, cheese dip, marinara
Check out this less than 30 minute recipe for Ham and Cheese Roll Ups with Crescent Rolls plus watch the video for step by step directions.
Leave a comment and let me know what you think!
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Ham and Cheese Roll Ups
Ham slices and melty cheese all wrapped in a buttery crescent roll. An easy recipe that takes less than 30 minutes to make. A perfect recipe for kids and busy weeknights!
Ingredients
1 tube Crescent roll dough (8 oz)
Deli ham slices
Cheddar cheese slices
3 Tablespoons butter, melted
1/2 teaspoon garlic powder
1 teaspoon dried parsley
Instructions
1. Preheat oven to 375 degrees.
2. Roll out crescent roll dough and divide the triangles. Lay a section of cheddar cheese on the wide side of the crescent roll. Layer a slice or two of ham over the cheese.
3. Starting at the wide end, roll up the crescent roll with the cheese and ham. Place each roll
on a cookie sheet lined with parchment or nonstick spray.
4. In a small bowl, mix the melted butter, garlic powder and parsley. Brush the butter mix over top the rolls.
5. Bake for 8-10 minutes or until the dough starts to turn golden brown and cheese is melty.
6. Remove from oven and cool for about 5 minutes then serve!
Notes
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5 Responses
Really enjoyed these! The butter and spices took it up a notch, while still super simple and yummy. Thank you for sharing your recipes with the world – I have saved quite a few to try! Katie Bokowski passed along your blog, and I’m so glad she did! 😊
Katie is the BEST! So happy you liked these and found more to try! Thank you!
Thank you for including me!