Lunch time doesn’t have to be boring with just another sandwich. Why not take a classic sandwich like a BLT (hello bacon) with all the toppings and a special creamy sauce made with Hiland Dairy Sour Cream and only two other ingredients to top the whole thing. Easy and quick, but loads flavor. But wait, there’s more…grab some crunchy chips and your favorite Hiland Dairy Dip and you might just have a perfect lunch.
Indulgent can be simple additions to classic recipes. My favorite way to make a lunch meal a bit indulgent is sauces! Spreads, drizzles, dressings, dipping sauces, I love it all.
Hiland Dairy has the best sour creams, cream cheese, heavy cream that are the base for so many incredible sauces.
I love making a Creamy Garlic dressing with Hiland sour cream, milk, vinegar, lemon, and garlic. It’s so good! I also can’t pass over a fantastic drizzle over a burrito bowl made with sour cream, milk and taco seasoning. It makes a regular lunch dish just a bit more special.
The recipe today is a classic sandwich, the BLT (with avocado). But I’ve added a sandwich spread that I have been loving. It’s simple but elevates a sandwich to the next level. This sandwich spread is simply made from mayo, Hiland sour cream, and mustard. It adds the creaminess and slight tangy flavor to an already delicious classic sandwich.
But what’s a sandwich without a crunchy side? Gotta have some chips and a famous Hiland Dairy Dip to eat with your sandwich. Already made, incredible ingredients and flavors. A quick and easy way to add a little bit of indulgence to your lunch break.
Check out the video and recipe below for this Ultimate BLT, creamy sauce, and Hiland Dairy dip.
This sandwich spread is simply made from mayo, Hiland sour cream, and mustard. It adds the creaminess and slight tangy flavor to an already delicious classic sandwich.
Thick Cut Bacon
Lettuce
Tomatoes, sliced
Avocado, sliced
Thick Bread
Sauce:
½ cup Mayonnaise
2 Tablespoons Hiland Dairy Sour Cream
2 teaspoons mustard
Pair with Hiland Dairy Dip and chips
In a large skillet over medium high heat, add several strips of bacon and fry until desired doneness. Once done, set aside on a paper towel lined plate.
Slice Tomatoes and avocados and set aside.
Sauce- in a small bowl, mix together the mayo, mustard, and Hiland Sour Cream. Spread on each piece of bread and then layer your sandwich. Lettuce, Tomato, Avocado, and bacon.
Set aside a bit of the sauce to dip your sandwich into.
Get your plate ready with your sandwich, chips, and your favorite Hiland Dairy Dip. I am loving the Toasted Onion Dip right now.
Our best tips for quick and tasty recipes, ideas and more, right to your inbox.
| PRIVACY | TERMS | ACCESSIBILITY
